Panna Cotta is given a wonderfully rich chocolately twist thanks to Wicked Sister’s Double Choc Panna Cotta. One spoonful of this silky, creamy delight and you’ll be transported into a deliciously smooth chocolate world.
Double Choc Panna Cotta
INGREDIENTS: Chocolate Cream (80%): Water, Cream, Sugar, Dextrose, Cocoa Powder, Full Cream Milk Powder, Stabilisers (1422, 466), Dark Chocolate (1%) (Cocoa Solids, Sugar, Milk Fat, Soy Lecithin (322), Natural Flavour), Gelatine (Halal), Emulsifier (471). Choc Sauce (20%): Water, Sugar, Glucose, Sweetened Condensed Milk, Stabilisers (1422, 466, 415), Cocoa Powder (2.5%), Acidity Regulators (270, 331), Salt, Natural Flavours.